Our Méthode Champenoise Brut Barbera Rosé is lively and elegant, showcasing vibrant aromas of baked bread and wild strawberries, complemented by delicate floral notes and hints of citrus zest. The palate reveals bright flavors of tart cranberries and raspberries, layered with nuances of pomegranate and red currants. A creamy mousse and lively acidity enhance the refreshing quality, while subtle minerality adds depth. The long, crisp finish is balanced with a gentle touch of toasted almonds, making this sparkling rosé a delightful and sophisticated expression of Barbera and Dolcetto.
This wine is slightly off-dry and exhibits fragrant aromas of magnolia blossoms, apricot and orange peel. Well-balanced and textured on the palate, zesty citrus notes laced with honeysuckle and pear linger with a crisp and clean finish.
The 2022 Chardonnay presents a beautiful balance of richness and vibrance. Tropical fruit such as ripe pineapple and mango unfold on the nose with a burst of freshly squeezed lemon and granny smith apple intertwined with vanilla bean. Seamlessly well-balanced, the bright citrus notes with asian pear and white peach are laced with a creamy texture finishing with notes of freshly baked brioche bread and vanilla custard.
Vibrant, fresh and youthful, our Cinsault bursts with the fragrant essence of summer strawberries and violets, intertwined with juicy raspberries. On the palate, playful notes of morello cherries mingle with fresh pomegranates with the slightest hint of toast leading to a silky finish with gentle tannins.
The Dolcetto from Clements Ridge Vineyard presents a delicate appearance in the glass with enchanting aromas of ripe strawberries, cranberries, and violets. The wine bursts with vibrancy and palate cleansing acidity with high-toned notes of freshly picked red cherries and strawberries, graced by subtle undertones of delicate roses and violets with well-defined tannins.
The Grand Cuvée is a captivating blend of 50% Carignan, 25% Zinfandel, and 25% Cinsault. Medium-bodied and harmonious, it combines Cinsault's summer strawberries, silky tannins, and warm toast with Carignan's spicy cinnamon and clove, along with pomegranate and cranberry notes. Zinfandel adds lively bing cherry, raspberry notes with hints of violets and soft tannins. The result is a well-balanced wine with a firm structure, vibrant finish, and a seamless dance of bright red fruit and subtle spice. A testament to finesse and complexity.
Upon pouring, you'll be greeted by an enticing bouquet of black cherry aromas laced with a hint of vanilla. On the palate, it delights with a burst of fresh cranberries, raspberries, and cherries, offering a plush and fruit-forward experience. The finish is accentuated by an awakening acidity, which is skillfully balanced with supple tannins and toasty notes, leaving a harmonious and satisfying finish. This wine showcases a beautiful blend of two Zinfandels sourced from organically farmed vineyards in Lodi.
Rich from the start, the 2022 Carignan shows great complexity. Bursting with aromas of red strawberry and delicate hints of rose petal laced with fresh ground pepper unfold. The fresh red fruit notes effortlessly flow to the palate complimented with bright acidity and firm tannins.
Aged for 12 months in 25% new French oak and 75% neutral French oak, this Italian style red blend is brilliant red in color and bursting with fresh red fruit. Juicy cherries explode in the glass while notes of berry pie and violets begin to emerge and linger on the finish with soft tannins and refreshing acidity.
Presenting an intense ruby red hue, our Barbera is juicy and richly layered showcasing vibrant flavors of Rainier cherries and raspberries, complemented by hints of vanilla and subtle spice. The palate is greeted with juicy red berries and tart pomegranate accented by a subtle kiss of oak. The balanced acidity lends a refreshing quality, resulting in a bright finish supported by supple tannins.
